Bio Fig and Praline Bonbon

Description

Holidays, celebrations, special moments… enjoy the best with this amazing bonbon.

And we say “the best” with knowledge… because when you combine:

• the nutritional power of figs
• the pleasure provided by dark chocolate
• the addictive creaminess of hazelnut and cocoa praline…

you can’t get anything less than that.

The thin-skinned, small-seeded figs, sun-dried and organically produced in Extremadura, provide carbohydrates in the form of natural sugars, fiber, and the vitamins of the fruit.

They satisfy and nourish at the same time.

The 100% pure dark chocolate, without milk and without additives, increases the sense of well-being by stimulating the brain to release the happiness hormone: serotonin.

It’s vegan and wonderfully crunchy on the outside.

And if you delve into the delicious hazelnut and pure cocoa cream that makes up the fig filling, you’ll be in sheer delight when the combination bursts in your mouth.

Smooth, balanced, and juicy, it culminates in the perfect blend of textures.

Pleasurable, exquisite, 100% plant-based… and sustainable.

Both the figs and the chocolate and praline come from organic, non-intensive, and local agriculture.

We work the Spanish countryside with the love we have for the land, using ecological processes since 1997 and without aggressive products that harm biodiversity and soils.

Ingredients:

Dark chocolate* 40% (Peruvian cacao* (minimum 56% cocoa), cane sugar*, cocoa butter*, emulsifier (SOY lecithin*), and vanilla*), sun-dried figs* (35%), and hazelnut and cocoa cream* (HAZELNUTS*, cane sugar*, and cocoa powder*).
(*) From organic farming.

Allergens

Gluten-free.

May contain traces of other nuts, soy, and milk (including lactose).

Nutritional Information

In addition to being delicious, it’s a fair trade bonbon.

All the ingredients are of natural, plant-based, and organic origin.

And we are direct producers who take care of the entire process (from planting to selling) for two reasons:

1. 1. To maximize product traceability and quality control.
   2. To promote fair exchange for you and balanced remuneration for us.

We work without intermediaries and joined as a local cooperative in 1990 to join forces and promote what we believe in: a healthy, rich, and fair countryside that not only feeds us healthily but also connects those who buy with those who produce.

That’s how we send you natural, organic, and locally sourced Spanish nuts for you and your family.

Additional information

Frequently Asked Questions

• Store in a cool, dry place, at a temperature between 15 and 18°C, and protected from direct sunlight.
• Best consumed within 12 months.
• Natural, organic ingredients that are 100% free from additives and preservatives.
• Packaged in a protective atmosphere to preserve all flavor, freshness, and texture properties (oxygen-free).