Sometimes a very simple ingredient can give a dish a 360° turn.
These almond sticks are the ideal twist to nourish your salads with proteins, minerals, and healthy fats.
They enhance the texture of any ice cream, dessert, or breakfast.
And they make a wonderful topping and final decoration on pies, cakes, and pastries.
Whether you want to add them to your breakfast muesli with yogurt or bake your own cereal bars, or if you choose to make them part of your dressings and base sauces for cooking meats or fish, they are cut to the right size.
And they have a perfect texture to mix into pasta dishes, rice, couscous, or any other Mediterranean dish.
The best cut with the healthiest cultivation
These sticks are very convenient in the kitchen and will become the star ingredient to reach for when you want to add some excitement to your meals.
But the real strength comes from the organic production from which they are born.
We cultivate our fields with care and gratitude, and we were pioneers in organic dried fruits back in 1996 for the health of people and the planet.
These sticks have organic certification.
Raw almond without skin. Origin: Spain-Portugal.
May contain traces of other nuts, soy, and milk (including lactose).
|Average nutritional content per 100 g of product.||Energy (Kcal)
Total Fat (g)
Saturated Fats (g).
(Sugars 4.61 g)
So you have no doubts
We take care of the entire process, from planting to online sales.
We work without intermediaries so that you receive the best of the local field, directly and without high prices because we are producer families, of Extremaduran origin, who advocate for fair trade where we all benefit from a quality-price ratio in line with our worldview.
Enjoy our dried fruits (and our sticks).