MILK chocolate (69,5%) (raw cane sugar, cocoa butter, whole MILK powder, cocoa (36% minimum cocoa) and emulsifier (SOYA lecithin)), ALMOND (30%) and icing sugar (0.5%). May content traces of other TREE NUTS. Store in a cool and dry place, recommended temperature between 15-18ºC and protected against direct sunlight.
Typical nutritional content per 100g of product:
Calories 499kcal – 2087kJ
Total fat 32g
(of which saturated 16,89g)
(of which sugars) 42,9g